Because OFM is a "local-only" style of market, the produce will be what is in season now in our area. The farmers are generally harvesting the day before, which means what you receive is super fresh. Many shoppers find that it will typically will last longer in your fridge. Each week will be different as the year progresses, but we always have fresh produce at every market all year long. Eating local means embracing seasonality.​

You will find a broad selection of meats direct from the farm that raised it. These include grass-fed beef, pasture-raised poulty, forest-raised pork, and pastured lamb or mutton. Seasonal items include things like holiday turkeys. Each farm is excited about what they do and are eager to share. So if you have questions, feel free to ask your farmer. At OFM, you can speak face-to-face with your neighbor who grows your food.

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Free-range eggs from happy birds are found here. Eggs include chicken, duck, and quail. Seasonal eggs include goose or turkey. 
Dairy items can be difficult to source locally, and OFM is happy to host several dairy farms with items such as cow milk, goat cheese spreads and feta, and sheeps milk cheese that include spreads, soft and hard cheeses. Both creameries offer taste samples, too! Goat milk soap is another popular item available.